
, Repairs should only be carried out by a qualified and trained person in
accordance with local and national safety regulations. Unauthorized repairs
could cause an injury or machine damage.
What if the indicator lights do not illuminate and the fryer does not heat?
Possible fault Fix
The fryer is not on.
Turn the control knob clockwise to a
selected temperature.
The safety cut-out feature has
activated.
Turn the control knob counterclock-
wise to "0" and check if the safety
cut-out button has "popped-out". If the
button has "popped-out", refer to
"Safety cut-out feature".
The fryer tripped the circuit breaker.
Check the service panel for a tripped
circuit breaker and reset.
If power cannot be restored, contact
Technical Service.
What if the oil has an unpleasant odor or smokes when heated?
Possible fault Fix
The oil is old or rancid. Replace the oil with new oil.
The oil is not recommended for frying. Use oil or fat specifically labelled as
being suitable for deep frying.
What if the food is not crisp and brown or has an oily taste?
Possible fault Fix
The oil was not hot enough. Increase the frying temperature.
The basket was overloaded.
Do not overload the basket. Leave
enough space in the basket so food
can separate when immersed in the oil.
Frequently asked questions
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