Miele DG 2351 Betriebsanleitung PDF herunterladen (Seite 7)

Optional accessories

Stainless steel containers

Description Use Gross /

usable

capacity in

litres

Height

in mm

Width x

Depth

in mm

DGG 2

solid

(GN 1/3)*

For dishes in sauces and for

cooking dried foods like pasta

and rice in liquid

2.5 / 2.0 65 325 x 175

DGG 3

solid

(GN 1/2)

as DGG 2,

but deeper 4.0 / 3.1 65 325 x 265

DGGL 4

perforated

(GN 1/2)

For steaming vegetables, fish

and meat which is not being

cooked in a sauce

4.0 / 3.1 65 325 x 265

DGGL 5

perforated

(GN 1/3)

For cooking vegetables, fish,

meat and potatoes 2. 5 / 2.0 65 325 x 175

DGGL 6

perforated

(GN 1/3)

For blanching or cooking

vegetables 4.0 / 2.8 100 325 x 175

DGG 7

solid

(GN 1/3)

For cooking a medium sized

quantity of soup or a medium

sized casserole

4.0 / 2.8 100 325 x 175

DGGL 8

perforated

(GN 1/2)

as DGG 4,

but shallower 2.0 / 1.7 40 325 x 265

DGD Lid for solid cooking containers

DGG 2 and DGG 7

---

* Gastro-Norm sizes (Example GN 1/3)

1/3 or 1/2 is the width and depth of the cooking containers given as shown below.

Description of the appliance

1 2 3 4 5 6 7 8 9 10 11 12 ... 75 76

Kommentare zu diesen Handbüchern

Keine Kommentare

Miele DG 2351 Betriebsanleitung Seite 7

Kommentare zu diesen Handbüchern

Verwandte Produkte und Handbücher für Öfen Miele DG 2351