Miele CVA 2662 Bedienungsanleitung PDF herunterladen (Seite 68)

Indriya from India (sage)

This intense bodied espresso is a blend

of Arabica and Robusta from Southern

India. Its sustained but quick roasting

balances its strong character, bringing

out cocoa and spicy notes of clover,

pepper and nutmeg. Indriya expresses

all its passion in a half espresso cup

(25 ml).

Strength: 10

Ideal cup size: Espresso, 1/2 Espresso

or Cappuccino

Rosabaya de Colombia (rose)

On a soft base, this blend of Colombian

Arabicas deploys typical notes of red

fruits jam, and echoes winey flavours.

Grown on small Colombian plantations,

the coffee is handpicked and prepared

using the wet method. Separate

roasting accentuates the fruity notes

and acidity whilst bringing body to the

coffee.

Strength: 6

Ideal cup size: Espresso

Dulsão do Brasil (gold)

With its sweet notes of cereal, malt,

honey and maple syrup, Dulsão do

Brasil's combination of separately

roasted yellow and red Brazilian

Bourbon coffees creates a roundness

on the palate. These varieties are

treated with the semi-dry method so

that the mucilage sugars infuse their

sweetness to the coffee beans' heart.

Strength: 5

Ideal cup size: Espresso

The "Pure Origin" Espresso range

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