
Cooktop surface
Stainless steel
Clean the cooktop surface with a
sponge and a mild solution of warm
water and washing up liquid. Soak
baked or hardened spills.
Dry the cooktop surface thoroughly
after cleaning.
The stainless steel surface of the
cooktop can be cleaned using a
proprietary non-abrasive cleaning
agent designed for use on stainless
steel surfaces. Apply with an even
pressure following the direction of the
"grain".
Please contact Miele for information on
the appropriate cleaning product.
Thoroughly remove salty foods or
liquids from the cooktop as soon as
possible to avoid the risk of
corrosion.
Ceramic surface
Wipe soiling off using a damp cloth.
Stubborn soiling is best removed with a
shielded scraper blade.
Then apply a proprietary cleaning
agent for ceramic surfaces using a soft
cloth or kitchen paper towel. This way
any limescale deposits, caused for
example by water boiling over, are
removed.
Finally wipe the cooktop surface with a
damp cloth and then dry it with a clean
soft cloth.
Note that some cleaning agents contain
a protective additive designed to
prevent water marks and smears
adhering to the surface.
Do not use washing up liquid on the
ceramic surface as it can leave a
blue sheen which may be difficult to
remove.
When using a cleaner for ceramic
surfaces follow the manufacturer’s
instructions on the packaging.
Cleaning and care
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