Miele DGC 6660 Betriebsanleitung PDF herunterladen (Seite 64)

Rice

Rice swells when cooked and needs to be cooked in liquid.

The proportion of rice to liquid will vary depending on the

type of rice.

The rice absorbs all the liquid and so none of the nutrients

are lost.

Settings

Automatic programmes > Rice > ...

Oven function > Steam cooking

Temperature: 100 °C

Duration: see chart

Ratio

Rice : Liquid

Duration

in minutes

Basmati rice 1 : 1.5 15

Parboiled rice 1 : 1.5 23–25

Round grain rice

Pudding rice

Risotto rice

1 : 2.5

18–19

Brown rice 1 : 1.5 26–29

Wild rice 1 : 1.5 26–29

Steam cooking

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Miele DGC 6660 Betriebsanleitung Seite 64